Trader Joe's Chocolate Croissants Instructions

Trader Joe's Chocolate Croissants One of the best-frozen Croissants brands in the market. You can cook these Trader Joe's Chocolate Croissants in the oven or in the air fryer and will take only 25min to be ready. You can serve them for breakfast with a cup of hot chocolate or milk and with ice cream for a delicious dessert.

Keep reading to learn all about Trader Joe's Chocolate Croissants Instructions. Feel free to leave a comment if you have questions.

Are Trader Joe's Chocolate Croissants Good?

These Trader Joe's Chocolate Croissants are so good and very similar to the original french chocolate croissant. The crispy texture from outside with the golden brown color makes them super delicious and eye-catching, also the chocolate from inside with gooey texture and is warm. This Trader Joe's Chocolate Croissant is one of the Best Breakfast ideas ever, Serve them with a cup of hot chocolate or milk and enjoy the french croissant.

Also, Trader Joe's Chocolate Croissants are easy to make you don't need any hard instructions, you need only to let them rise for a couple of hours then bake them, and Voila your croissant is ready.

Trader Joe's Chocolate Croissants Price

Trader Joe's Chocolate Croissant comes with Box contains 4 frozen croissants. This Trader Joe's Chocolate Croissant costs just $4.99. At $1.25 per croissant, it beats the overpriced ones I can get at a local bakery.

They come in small boxes that are easy to stack in even the small freezers.

Do You Have To Let Trader Joe's Chocolate Croissants Rise Overnight?

The recommended time to let the Trader Joe's Chocolate Croissants rise is 9h hour you can find this on the box. So, to avoid any unexpected results, try to let them rise overnight then bake them the next morning.

Place the frozen pastries in the oven sheet over the baking sheet and leave some space between them about 4 to 5 inches, Then place in the oven and let them rise overnight. You will be surprised how much they become bigger. Here, you can bake them in the oven or the air fryer.

How Can I Prove Trader Joe's Croissants Faster?

There is some secret trick to make these Trader Joe's Chocolate Croissants Rise Faster. Preheat the oven at 90°F then place your frozen chocolate parties in the oven sheet. leave them to rise for about 120 min you will know there are raised enough when they become bigger twice.

Here, you can start baking.

How Long Do You Cook Trader Joe's Chocolate Croissants?

Trader Joe's Chocolate Croissant Should be baked at 350°F for about 25 min or until becomes golden brown and the chocolate inside becomes hot and gooey. Make sure the color is golden and brown not highly golden.

For the air fryer method, it will take about 15 min -20 min at 350°F. the same here, check after 15 min and if the color of the croissant becomes golden brown, so it is well baked.

How To Cook Trader Joe's Chocolate Croissants in The Oven

1. Preheat the oven to 350°F for about 5 min.
2. Place the Trader joe's Chocolate Croissant in the oven sheet and let 4-5 inches between the croissant.
3. Bakes for 20 to 25 min or until become golden brown.
4. Let them cool for about 10 min then Serve.

Cooking Trader joe's Chocolate Croissant in the oven takes about 25 min at 350°F. Make sure The Color Is golden Brown.

How To Cook Trader Joe's Chocolate Croissants in The Air Fryer

1. Preheat The air fryer At 350°F for about 2 min.
2. Place the Croissant pastries in the air fryer basket. 
3. Bake for 15 min or until becoming Golden and brown. If not, give another 5 min and check again.
4. Let them cool for 10 min and serve.

Cooking Trader joe's Chocolate Croissant in the air fryer takes about 15- 20 min At 350°F. Make sure to leave space between the pastries inside the air fryer basket. Usually, you will bake 2 croissants at a maximum every time.

What To Serve With Trader Joe's Chocolate Croissants 

Usually, in the winter, you would like to serve Trader Joe's Chocolate Croissant with a cup of hot chocolate or hot milk, it's great idea for breakfast idea. Also, you can serve them with Nutella or some chocolate sauce on top siding with fresh fruit slices like strawberries or blueberries, it's a good dessert idea.

You can find tons of serving ideas for Trader Joe's Chocolate Croissant. Check this list of best side dishes for Chocolate croissants:

• Peach Crisp
• Cream Cheese Pastry
• Peach Cobbler Egg Rolls
• Strawberry Boba
• Chocolate Covered Bananas
• Ice Cream
• Crunchy Strawberries
• Candied Strawberries
• coconut balls 
• tiramisu recipe without mascarpone and eggs
• Mexican Hot Chocolate
• iced coffee

Trader Joe's Chocolate Croissant Hacks

• Quick proof: Like I told you before placing them in the oven at 90°F for 2h and they will be completely raised.

• Golden Brown Color: To get the beautiful golden brown color you can beat one egg and brush the pastries before baking., this will gives you the perfect golden brown color and save the crunchy texture.

• Storing and Reheat: if you want to store baked croissants for a few hours later. Preheat the oven for 10 min at 350°F. then turned off then place the croissant in. This trick can let the croissant last for about 5h later and still warm.

Trader Joe's Chocolate Croissants Nutrition Facts

Amount Per Serving: 1 Croissant (85g)

• Calories 320
• Total Fat 18g
• Saturated Fat 11g
• Trans Fat 0.5g
• Cholesterol 40mg
• Sodium 250mg
• Total Carbohydrates 36g
• Dietary Fiber 2g
• Sugars 11g
• Protein 6g

Trader Joe's Chocolate Croissants Instructions

Author: Emily Hill Cooking Method:Baking Cuisine:American, French Courses:Breakfast, Dessert

Difficulty:BeginnerPrep time: 5 minutesCook time: 25 minutesRest time: 10 minutesTotal time: 40 minutesServings:4 servingsCalories:320 kcal Best Season:Available

Description

Cooking Trader joe's Chocolate Croissant in the oven takes about 25 min at 350°F. Make sure The Color Is golden Brown.

Ingredients

• 1 box Trader Joe's Chocolate Croissants

Instructions

1. Preheat the oven to 350°F for about 5 min.
2. Place the Trader joe's Chocolate Croissant in the oven sheet and let 4-5 inches between the croissant.
3. Bakes for 20 to 25 min or until become golden brown.
4. Let them cool for about 10 min then Serve.

Notes

• The recommended time to let the Trader Joe's Chocolate Croissants rise is 9h hour you can find this on the box.
• Place the frozen pastries in the oven sheet over the baking sheet and leave some space between them about 4 to 5 inches
• Place in the oven and let them rise overnight

Keywords:Trader Joe's Chocolate Croissants Instructions, Trader Joe's Chocolate Croissants, Baking Trader Joe's Chocolate Croissants