Pioneer Woman Sausage Balls

My goal in this article is to share with you how to make pioneer women sausage balls with many valuable tips and information such as how to store sausage balls, how to reheat, and what dish goes best with sausage balls.

Pioneer Woman Sausage Balls Recipe

The Pioneer Woman sausage balls are the perfect quick and easy appetizer for a party, holiday, football game, or family get-together! These sausage and cheese biscuits are like meatballs crossed with sausage and cheese biscuits. They are incredible. You will love them!

How long does it take to cook sausage balls?

The average time it takes to make sausage balls or any kind of sausage ball is 15 to 35 minutes. There are different types of sausage balls recipes but all of them take approximately 35 minutes to be cooked completely, including preparation time.

Why Are My Sausage Balls Dry?

You may add too much bread mixture or biscuits to your sausage balls, resulting in them drying out. Some recipes also call for flour, which can result in a dry sausage ball. If that happens, try adding some milk or reducing the amount of Bisquick. If you used Pioneer Woman's recipe for Sausage Balls and they are dry, they may have pockets of dryness that resulted from not thoroughly mixing them.

Can You Make Sausage Balls Ahead Of Time

Yes, you can Make Sausage Balls Ahead Of Time and refrigerate them for 2 to 3 days before baking. The most effective way to do it is to make the sausage mixture with bread crumbs or biscuits and then form the sausage balls. Secondly, you will need to grease each sausage ball with olive oil, wrap it with plastic wrap, and store it in the fridge. This will help the sausage balls last longer than 3 days.

Alternatively, you can simply store the sausage balls mixture in well-closed containers without making balls. Once you're ready to cook, form the balls and bake.

Pioneer Woman Sausage Balls Ingredients

• 2 lbs ground beef sausage
• 1 ½ cups Bisquick or other bread crumbs
• 3 cups shredded light, medium, or sharp cheddar cheese

How To Make Pioneer Woman Sausage Balls

1. Make sure the sausage is at room temperature before beginning.
2. Heat the oven to 375 degrees Fahrenheit.
3. Mix sausage with bread or Bisquick mixture until fully combined.
4. Finally, add cheese and mix well.
5. Using your hands, form 1 inch balls.
6. Line a baking sheet with parchment paper. The baking tray should be secured to the sides to prevent grease from spilling.
7. Bake at 375°F for 15 to 20 minutes, or until golden brown.
8. Let it cool for a few minutes after it comes out of the oven, then serve.
9. Serve with your favorite sides.

How Long Can Raw Sausage Balls Stay In The Fridge?

Raw sausage balls can be stored in the refrigerator for two to three days. When you have mixed the sausages with the bread or biscuits, form your balls and wrap them in plastic wrap. This can help sausage balls t stay for a long period in the fridge and stay fresh. Alternatively, you can store the sausage balls mixture (without forming balls) in a container that is well sealed.

Can You Freeze Sausage Balls After They Are Cooked?

Sure! Sausage balls can be frozen after they have been cooked. To freeze the sausage balls, simply place them on a baking sheet in the freezer. Then, transfer them to a freezer bag with a zipper top once they're frozen. Once you're ready to bake them, remove them from the freezer, thaw for 15-20 minutes, and bake them.

How long can you keep sausage balls in the freezer?

Properly Stored Sausage balls cooked and uncooked can last in the freezer for 1 to 2 months. Just follow the directions above.

How Do You Reheat Sausage Balls From Fridge?

Preheat the oven to 400°F. get off the leftover sausage balls from the fridge and place them into greased baking sheets. Place them into the oven and reheat for about 10 to 15 min. Make sure the internal temperature is 165°F.

How Do You Reheat Cooked Frozen Sausage Balls?

After thawing your frozen sausage balls, you can reheat them in the oven for about 10 to 15 minutes at 400°F or in the microwave for 3 minutes. In addition, frozen sausage balls can be reheated in the air fryer after thawing, it will only take a few minutes at 350°F.

What To Serve With Pioneer Woman Sausage Balls

Pioneer Women sausage balls can be served with a wide range of salads including Greek salad, cucumber, and tomato salads, etc. Sausage balls can be served with cooked white rice, boiled pasta, or on top of couscous. In addition to making sandwiches, sausage balls can be served as a snack with chips, fries, and roasted veggies.

The following are some of the best dishes you can serve with pioneer women sausage balls:

• Pioneer Woman Goulash Recipe
• Barefoot Contessa Tuna Casserole
• Crispy Chicken Fritta Recipe
• Roasted Brussel Sprouts
• Quinoa Salad
• Chicken Pot Pie
• Pioneer Woman Coconut Custard Pie
• Mozzarella Sticks

Pioneer Woman Sausage Balls Nutrition Facts

• Calories 156.8
• Total Fat 11.4 g
• Saturated Fat 4.4 g
• Polyunsaturated Fat 0.0 g
• Monounsaturated Fat 0.0 g
• Cholesterol 31.2 mg
• Sodium 356.7 mg
• Potassium 74.7 mg
• Total Carbohydrate 6.3 g
• Dietary Fiber 0.0 g
• Sugars 0.2 g
• Protein 7.9 g

Pioneer Woman Sausage Balls

Author: Emily Hill Cooking Method:Baking Cuisine:American Courses:Dinner, Appetizers

Difficulty:BeginnerPrep time: 15 minutesCook time: 15 minutesRest time: 5 minutesTotal time: 35 minutesServings:4 servingsCalories:156.8 kcal Best Season:Available

Description

Pioneer Woman Sausage Balls

Ingredients

• 2 lbs ground beef sausage
• 1 ½ cups Bisquick or other bread crumbs
• 3 cups shredded light, medium, or sharp cheddar cheese
• Oil spray or melted butter for greasing.

Instructions

1. Make sure the sausage is at room temperature before beginning.
2. Heat the oven to 375 degrees Fahrenheit.
3. Mix sausage with bread or Bisquick mixture until fully combined.
4. Finally, add cheese and mix well.
5. Using your hands, form 1 inch balls.
6. Line a baking sheet with parchment paper. The baking tray should be secured to the sides to prevent grease from spilling.
7. Bake at 375°F for 15 to 20 minutes, or until golden brown.
8. Let it cool for a few minutes after it comes out of the oven, then serve.
9. Serve with your favorite sides.

Keywords:Pioneer Woman Sausage Balls, Sausage Balls