Pioneer Woman Cheeseburger Pie

This recipe will show you how to make cheeseburger pie using the pioneer woman method. In less than 30 minutes, you can make cheeseburger pie and serve it for breakfast or dinner. It will be a tasty dish for your family.

What Is Pioneer Woman Cheeseburger Pie

Pioneer woman cheeseburger pie is a delicious pie made with ground beef, onions, milk, eggs, biscuit mix, and seasonings like salt, black pepper, and garlic powder.

• First Step: Cook the ground beef with onions until they become brown and no longer pink.
• Second Step: Add grated cheddar cheese or any kind of cheese you desire to the top cooked beef mixture.
• Third Step: In a bowl, combine milk, egg whites, and biscuit mix. Pour the mixture over the beef mixture.
• Last Step: Bake the cheeseburger pie for 25 minutes or until the tester comes out clean.

Pioneer Woman Cheeseburger Pie Ingredients

• 1 lb ground beef
• 1 large onion, chopped (1 cup)
• ½ teaspoon salt
• 1 cup shredded Cheddar cheese
• ½ cup Original Bisquick mix (you can use all-purpose flour)
• 1 cup whole milk
• 2 large eggs

How To Make Pioneer Woman Cheeseburger Pie

1. Preheat the oven to 400°F. 
2. Grease a medium glass pie plate(9-inch) with vegetable oil.
3. In a large skillet, heat some oil and fry the onion until soft, about 3 min.
4. Add the ground beef, stir and fry until beef is brown, about 10 min.
5. Drain the beef and seasoning with salt and black pepper. You can add garlic powder if you wish.
6. Once you cook and season the beef mixture, spread it in a pie plate.
7. Top with grated cheddar and make sure to cover all the top.
8. In a small bowl, combine 2 eggs, 1 cup of whole milk, ½ cup Original Bisquick mix or flour with a fork or wire whisk until blended. 
9. Pour on the beef mixture. 
10. Bake for about 20 to 25 minutes or until the knife inserted in the center comes out clean.
11. Serve and Enjoy.

Cheeseburger Pie Recipe Tips 

• Make-ahead cheeseburger pie:  The pie can be prepared and assembled up to 24 hours before baking. Because the pie will be chilled, you'll have to bake it a few minutes longer or until a knife inserted in the center comes out clean. 
• Bisquick mix substitute: In this recipe, Bisquick mix is used, but flour, breadcrumbs, or crushed crackers can be used instead.
• Cheeseburger pie Toppings: The pie can be topped with bacon, sliced, avocado, fried onions or mushrooms, California-style shredded lettuce and tomato, pickles, black or green olive, cucumber, etc. The options are endless. 
• Preparing the milk mixture: Use a wire whisk to beat up a baking mix batter and make it lump-free. You can also use Heavy cream or half and half as a substitute.

How Long Cheeseburger Pie Last In The Fridge?

The cheeseburger pie can be kept in the refrigerator for 3 to 4 days if properly stored. After the pie has reached room temperature, wrap it in plastic wrap or store it in a well-cooled glass container.

How To Freeze Cheeseburger Pie

Cheeseburger pie can be frozen for three months or longer. It is best if you divide the cheeseburger pie into portions and freeze the portions separately. Write down the freezing date to avoid missing it. When the pie is frozen into portions, it will defrost faster than when it is frozen whole.

How To Defrost Frozen Cheeseburger Pie

• In The Fridge: You can defrost frozen cheeseburger pie by placing it in the refrigerator for 24 hours. The defrosting process may take less or more time depending on the thickness of the pie. If you are defrosting a whole frozen pie, the process will take longer.
• In Warm Water: Prepare a large container full of warm water but not boiling. Place the frozen cheeseburger pie portions in the warm water and they will be completely thawed in less than 2 hours.
• In The Oven: Set the oven to 350°F. Place the frozen cheeseburger pie portions in the baking pan after they have been removed from the freezer bags. It only takes 20 to 25 minutes for them to thaw in the oven. Keep cooking until they reach 165°F, then serve.

How To Reheat Cheeseburger Pie

• In The Oven: Reheating leftover cheeseburger pie in the oven is a simple process. Just preheat your oven to 350°F. Cover the leftover cheeseburger pie (thawed) with an aluminum foil sheet. Reheat for 15 to 20 min. Make sure the casserole reaches 165°F before serving.
• In The Microwave: Slice the leftover cheeseburger pie into portions. Put each portion on a microwave-safe plate. Microwave on high for 1 to 2 minutes. Add more time if needed.
• In The Air Fryer: Set the air fryer to 350°F. After slicing the cheeseburger pie, over each slice with aluminum foil then place in the air fryer basket. Reheat for 7 to 10 min.

What To Serve With Cheeseburger Pie

Cheeseburger pie is a great breakfast dish, as you can serve it with fresh vegetables such as tomato, lettuce, cucumber, or even with some fruit slices. Cheeseburger pie can also be served with cream cheese, yogurt, and some fresh orange juice.

You can eat cheeseburger pie for dinner along with fries, roasted veggies, salad stew, and much more.

Below is a list of the best side dishes to serve with cheeseburger pie:

• Fillet Steak
• Pioneer Woman Stuffed Pork Chops
• Chicken Tetrazzini Recipe Pioneer Woman
• Pioneer Woman Beef Stew Recipe
• Chicken Divan Barefoot Contessa
• Pioneer Woman Goulash Recipe
• Ina Garten Chicken Stew With Biscuits Recipe
• Cream Of Asparagus Soup Barefoot Contessa

Pioneer Woman Cheeseburger Pie Nutrition Facts

Servings Per Recipe: 2 person

Serving Size: 1 serving

• Calories 321.3
• Total Fat 23.0 g
• Saturated Fat 11.3 g
• Polyunsaturated Fat 1.0 g
• Monounsaturated Fat 8.1 g
• Cholesterol 99.6 mg
• Sodium 655.5 mg
• Potassium 261.6 mg
• Total Carbohydrate 8.0 g
• Dietary Fiber 0.7 g
• Sugars 1.1 g
• Protein 19.5 g

Pioneer Woman Cheeseburger Pie

Author: Emily Hill Cooking Method:Stir-frying, Baking Cuisine:American Courses:Breakfast

Difficulty:BeginnerPrep time: 10 minutesCook time: 20 minutesRest time: minutesTotal time: 30 minutesServings:2 servingsCalories:321 kcal Best Season:Available

Description

Pioneer Woman Cheeseburger Pie

Ingredients

• 1 lb ground beef
• 1 large onion, chopped (1 cup)
• ½ teaspoon salt
• 1 cup shredded Cheddar cheese
• ½ cup Original Bisquick mix (you can use all purpose flour)
• 1 cup whole milk
• 2 large eggs

Instructions

1. Preheat the oven to 400°F. 
2. Grease a medium glass pie plate(9-inch) with vegetable oil.
3. In a large skillet, heat some oil and fry the onion until soft, about 3 min.
4. Add the ground beef, stir and fry until beef is brown, about 10 min.
5. Drain the beef and seasoning with salt and black pepper. You can add garlic powder if you wish.
6. Once you cook and season the beef mixture, spread it in a pie plate.
7. Top with grated cheddar and make sure to cover all the top.
8. In a small bowl, combine 2 eggs, 1 cup of whole milk, ½ cup Original Bisquick mix or flour with a fork or wire whisk until blended. 
9. Pour on the beef mixture. 
10. Bake for about 20 to 25 minutes or until the knife inserted in the center comes out clean.
11. Serve and Enjoy.

Keywords:Pioneer Woman Cheeseburger Pie, Cheeseburger Pie