Hot drinks during winter are nice, but sometimes all you want is an icy glass of guilt-free s'mores frozen hot chocolate!
Monetary compensation and product has been provided by Torani; opinions and content are mine. Post may include affiliate links, which means if you click on a link and purchase something, you won’t pay anything extra but it will help support this blog. #aguiltfreeholiday #torani
How can a frozen hot chocolate be guilt-free? Easy!
Take a less sugary hot chocolate mix like Swiss Miss No Sugar Added Hot Cocoa Mix and combine it with Torani Sugar Free S'mores Syrup, unsweetened almond milk.
I topped this batch of s'mores frozen hot chocolate with fat-free whipped cream, graham cracker crumbs, a few toasted marshmallows, and a drizzle of Torani Dark Chocolate Sauce.
It's truly a guilt-free holiday with Torani!
You don't have to head to a specialty store to find Torani Sugar Free Syrups. You can find them down the tea and coffee aisle at Walmart!
We love Torani syrups! They're carefully crafted flavors, made with simple and thoughtfully sourced ingredients, make for an amazing lightened-up lemonade bar.
Torani syrups are easy to use—simply add a spoonful to your cocoa or carbonated beverage for a tasty treat!
The Torani Sugar Free S'mores Syrup add the perfect amount of rich s'mores flavor to the frozen hot chocolate without adding sugar, fat, or calories. That's a total win in my wintry beverage book!
The marshmallows in this s'mores frozen hot chocolate are definitely not sugar free, so I've made them totally optional. If you do add them, I suggest toasting them for that added roasted flavor. I recommend using a kitchen torch to get them nice and toasty. I tried broiling them and completely burned the first batch.
We're talking "ON FIRE, drop the pan in the snow along with the burning hot pad" kind of adventure.
Next time, I'm going with the torch.
By the way, the trick where you rub marshmallows around the rim of this guilt-free s'mores frozen hot chocolate glass so the graham cracker crumbs stick?
Really sticky process but totally worth it!
- 3 tablespoons Torani Sugar Free S'mores Syrup
- 12 ounces unsweetened vanilla almond milk
- 4 packages no sugar added hot chocolate mix
- 2-3 cups ice
- Graham cracker crumbs, marshmallows, whipped cream, and chocolate syrup for topping (optional)
- Optional: Rub a marshmallow around rim of glass and press rim into a plate of crushed graham cracker crumbs.
- Place ingredients in blender in order listed and blend until smooth. Pour into glasses and serve topped with whipped cream, graham cracker crumbs, marshmallows, and chocolate drizzle.
FOLLOW HALF-SCRATCHED ON INSTAGRAM (@half_scratched) and share the recipes you're whipping up in the kitchen. Don't forget the #HALFSCRATCHED hashtag so we can see what you've made!
Nutrition Information:Yield: 2 Serving Size: 1
Amount Per Serving: Calories: 143Total Fat: 4gSaturated Fat: 2gTrans Fat: 0gUnsaturated Fat: 1gCholesterol: 0mgSodium: 479mgCarbohydrates: 21gFiber: 3gSugar: 14gProtein: 5g