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Easy Greek Feta Dip

February 4, 2014 by Emily Hill 3 Comments

Greek feta dip is so easy and addictive you’ll want to make it every day. Trust me. The combo of golden tomatoes, feta, and seasonings is irresistible!

Greek Feta Dip -- Greek feta dip is so easy and addictive you'll want to make it every day. Trust me. The combo of golden tomatoes, feta, and seasonings is irresistible!

I really need to stop finding such addictive appetizers and not just because I end up eating half a bowl by myself. The problem comes when it’s party time and I have to decide which dip to make.

I’m now up to at least five favorites including this sweet onion crack dip and copycat Chili’s salsa. It’s getting a bit out of control.

Greek Feta Dip -- Greek feta dip is so easy and addictive you'll want to make it every day. Trust me. The combo of golden tomatoes, feta, and seasonings is irresistible!

Fortunately this Greek feta dip is the easiest one to make and almost as healthy as the cowboy salsa.

That means I can make it—and eat it—every. single. day.

Greek Feta Dip -- Greek feta dip is so easy and addictive you'll want to make it every day. Trust me. The combo of golden tomatoes, feta, and seasonings is irresistible!

This Greek feta dip combines feta, tomatoes, green onions, olive oil and Cavender’s Greek seasoning. That’s it. Combine, toss and inhale.

I love eating serving it with veggie chips, lightly salted pita chips and even tortilla chips.

Printable recipe for Greek feta dip below.

Greek Feta Dip
 
Print
Prep time
5 mins
Total time
5 mins
 
Greek feta dip is so easy and addictive you'll want to make it every day. Trust me. The combo of golden tomatoes, feta, and seasonings is irresistible!
Author: Emily
Recipe type: Appetizer
Serves: 4
Ingredients
  • 1 (10.5-oz) package golden (or cherry) tomatoes
  • 1 (4-oz) package feta, crumbled
  • 3 green onions, chopped
  • 2 T olive oil
  • ½ tsp Cavender's Greek Seasoning (or to taste)
Instructions
  1. Combine all ingredients in a medium bowl and toss to coat evenly. For best results, refrigerate for a few hours or overnight. Serve with chips, crackers or pita bread. Or eat with a spoon.
3.2.1275

Other “crack” dips you might like…

hot artichoke dip

Hot artichoke dip

Knorr spinach dip recipe

Game day spinach dip

Cowboy salsa (aka cowboy caviar)

Cowboy salsa (aka cowboy caviar)

Filed Under: appetizers, food & recipes Tagged With: appetizer, appetizer recipe, dip, dip recipe, feta, feta dip, Greek dip, Greek feta dip, Greek feta dip recipe, tomatoes

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Reader Interactions

Comments

  1. Cathy@LemonTreeDwelling

    February 15, 2014 at 7:28 pm

    LOVE feta, Emily! And I love that you used yellow tomatoes…a little something different!

    Reply
    • Emily Hill

      February 17, 2014 at 10:38 am

      I think they make the dip so pretty. :)

      Reply

Trackbacks

  1. Triple Olive Tapenade - Is This Really My Life | Is This Really My Life says:
    August 23, 2017 at 1:16 am

    […] of those Breton crackers were so good, I can’t wait to try them with this layered pesto dip, Greek feta dip and the ever-popular sweet onion crack […]

    Reply

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