Super Easy Chicken Noodle Soup
 
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This super easy homemade chicken noodle soup full of roast chicken flavor is one of the easiest homemade chicken noodle soup recipes you can make!
Author:
Recipe type: Main dish
Cuisine: Soup
Serves: 8
Ingredients
  • 2 T olive oil
  • 1 medium onion, chopped
  • 3 garlic cloves, minced (about 1½ tsp)
  • 2 medium carrots, cut diagonally in ½-inch-thick slices
  • 2 celery ribs, halved lengthwise, cut in ½-inch-thick slices
  • 2 tsp dried thyme
  • 1 bay leaf
  • 2 quarts chicken stock (or broth)
  • 1 (13-oz) package whole wheat rotini
  • 1½ cups shredded rotisserie chicken
  • Salt and pepper to taste
  • Fresh flat-leaf parsley, finely chopped
Instructions
  1. Place a soup pot over medium heat and add oil. Add onion, garlic, carrots, celery, thyme and bay leaf. Cook and stir for about 6 minutes until vegetables are tender but before onion brownes.
  2. Slowly pour in chicken stock and bring to a boil. Add the noodles and simmer for 7 to 9 minutes or until al dente.
  3. Fold in chicken and continue to simmer for 2 to 3 minutes until heated through; season with salt and pepper. Remove bay leaf and sprinkle with chopped parsley before serving.
Recipe by Half-Scratched at https://www.halfscratched.com/easy-chicken-noodle-soup/