I have made more than my fair share of cookie recipes from Two Peas and Their Pod. Maria is one serious queen of the cookie (and bread and soup and everything in between), so when I heard she had a new cookbook coming out featuring her 30 all-time favorite cookie recipes, I was all over it.
Maria teamed up with Foodie Crush to put together this mouthwatering collection of cookies, which gives me another reason to buy it. Heidi’s food photography is nothing short of amazing. I would love to be that talented but I have resigned myself to being a professional amateur (kind of like those professional students who never graduate).
Cookie Cravings includes all of my favorite cookie recipes-I know I say all of my cookie recipes are my favorite, but these really are my favorite:) There are 15 favorites from the blog and 15 new recipes that haven’t been published anywhere else. Plus, Cookie Cravings includes all new cookie photos for each recipe, photographed and designed by the talented Heidi from Foodie Crush.
See? I told you.
Cookie Cravings will go on sale in March, but if you sign up for their cookbook email list, you’ll stay up-to-date on everything including special discounts and tasty extras…like a recipe for a brand new cookie, chocolate toffee almond cookies.
I’ve tried said recipe.
It is DELICIOUS.
Of course, her photo is even yummier, but that’s no surprise. She probably didn’t take it at 8:30 p.m. at night in a poorly lit kitchen with a Lightscoop to fake daylight.
I’m super excited for Cookie Cravings because let’s face it, along with Diet Coke, freshly baked cookies are a sanity staple around these parts.
Printable recipe for chocolate toffee almond cookies below. FOLLOW HALF-SCRATCHED ON INSTAGRAM (@half_scratched) and share the recipes you're whipping up in the kitchen. Don't forget the #HALFSCRATCHED hashtag so we can see what you've made!
Adapted from the original recipe by Two Peas & Their Pod.
Nutrition Information: Yield: 24 Serving Size: 2
Amount Per Serving: Calories: 298 Total Fat: 16g Saturated Fat: 8g Trans Fat: 0g Unsaturated Fat: 2g Cholesterol: 41mg Sodium: 161mg Carbohydrates: 38g Fiber: 2g Sugar: 26g Protein: 3g
FOLLOW HALF-SCRATCHED ON INSTAGRAM (@half_scratched) and share the recipes you're whipping up in the kitchen. Don't forget the #HALFSCRATCHED hashtag so we can see what you've made!
Feel free to “like” is this REALLY my life? on Facebook. It won’t always earn you an extra entry in a giveaway but it will give you warm fuzzies.